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Remarkably complex bouquet, blending fruity, floral and spicy notes with a substantial mineral touch. Structured palate, opening up with age to give powerful, generous wines.
Food matches: Fish, shellfish and other seafood, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce.
white meat, ... more
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| BN#428013 |
Price:$103.00 SKU3581 |  |
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A structured, lively and mineral wine with good length on
the palate. Both straightfor ward and fresh, with exemplar y concentration.
FoodMatches: Fish, seafood and shellfish, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce. more
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| BN#428520 |
Price:$39.00 SKU3584 | |
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This Chardonnay has brightly layered aromas of lemon zest and wet stone with subtle notes of white flowers. On the palate this wine is delicate with citrus and mineral flavors that lead into a clean finish. This chardonnay is a perfect complement to grilled mahi mahi or steamed lobster with ... more
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| BN#435628 |
Price:$64.00 $62.00 Save $2.00 (3%) SKUTED-T06892-09 | |
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With its delicate aromas of white flowers, this elegant and fresh Champagne is ideal as an aperitif. more
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| BN#182565 |
Price:$86.00 $84.00 Save $2.00 (2%) SKUMS-KVM-1 | |
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Mostly ‘03 with some reserve wines, disgorged 11/07, all 1er Cru; this again is an impeccable old-style ripe-vintage Champagne; 2003’s toast and burning hay and sweet corn; the wine’s a little softer than last year’s, less confiture and more meaty, pheasanty and truffley, but seductive stuff that’s all too easy ... more
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| BN#263605 |
Price:$61.00 $59.00 Save $2.00 (3%) SKUMS-KGO-1 | |
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Very aromatic bouquet, combining fruity and floral notes.
Nicely elegant palate that blends power, raciness and roundness.
Food matches: Fish, seafood and shellfish, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce. more
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| BN#428516 |
Price:$44.00 SKU3580 | |
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Pronounced nose of fruit and flowers, with lovely freshness and a few mineral touches. Generous palate, with lovely roundness.
Food Matches: Fish, seafood and shellfish, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce. more
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| BN#428521 |
Price:$44.00 SKU3585 | |
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Complex bouquet with floral and fruity aromas, and intense mineral notes. Structured palate in its youth, becoming more subtle and elegant and developing ripe fruit notes.
Food Matches: Fish, seafood and shellfish, grilled or in a cream sauce. Poultry and white meat, grilled or in a ceram sauce. more
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| BN#428522 |
Price:$49.00 SKU3583 | |
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A gorgeous nose of stone fruits (nectarine and white peach) and citrus (lime and pink grapefruit). The flavors from the nose follow right through to the palate, and these make for a clean, fresh wine with wonderful length and persistence. Ideal as an aperitif, or well suited to many different ... more
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| BN#258717 |
Price:$19.00 $17.00 Save $2.00 (11%) SKUMS-PSR-001 | |
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“There’s the sweetness of an apple, and then there’s the sweetness of a Twinkie. They’re not the same!” – Terry Thiese. But what happens when a slice of apple is topped with a Twinkie? The Gary Ferrel Chardonnay happens. It’s a curvy slut in silk pajamas eating a bowl of ... more
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| BN#409893 |
Price:$36.00 in mixed case $34.20 SKU3706 | |
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This wine was grown at two sites in the Edna Valley, which are southwest facing and consist of clay loam soils mixed with small white calcareous stones. It is brilliant straw-yellow in color with a pronounced and aromatic nose – a mix of crusty baguette, mango, apple and vanilla. The ... more
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| BN#428315 |
Price:$27.00 $25.00 Save $2.00 (7%) SKUTED-T06840-08 | |
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With its combination of finesse and complexity, this elegant champagne is particularly suited to a variety of fish dishes. more
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| BN#437163 |
Price:$297.00 $295.00 Save $2.00 (1%) 1.5L, SKUMS-KVM-604M | |
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Red Wine
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White Wine
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Sparkling Wine & Champagne
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Kosher
Wine which is produced and bottled under strict supervision and meets all standards to be certified Kosher.
Organic
Wine which is produced using organic practices and is free of all synthetic chemicals, antibiotics, hormones and pesticides.
Biodynamic
Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
Sustainably Grown
Sustainable practices incorporate organic standards and may exceed them and include ecologically and socially sound business practices such as fair pay for farm workers and energy conservation.
Screw Cap
Wines sealed with a screw cap as opposed to a cork, which experts report protects and preserves wine more effectively than does a cork, while also eliminating the possibility of cork taint.
No Sulfites
All wines naturally contain some sulfites, however wines that contain less than 10 parts per million sulfites are not required to include "Contains Sulfites" on their labels.
Futures
Wines that are still in the barrel and have yet to be bottled. Futures offer the opportunity to invest in a wine before it arrives in our store.
Pre-arrivals
Like futures, pre-arrivals are wines that have not yet arrived on our shelves, however they may or may not be a new release. Pre-arrivals may already be bottled and en route to our store.
Wine Advocate
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Wine Journal
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate
Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
