H. Billiot Fils Brut Reserve
Price:$59.00 $53.10 Save $5.90 (10%) 750ml SKUMS-KBA-1 |  |
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Price:$118.00 $106.20 Save $11.80 (10%) 1.5L, SKUMS-KBA-1M | |
H. Billiot Fils
One of several instances in this portfolio where you can obtain 100% Grand Cru fizz at an entry-level price. Compare to Taittinger Comtes de Champagne, if you care to! This is 50% 2001 and 25% each of ‘99 and ‘00; about 80% Pinot Noir. This is just fantastic Champagne. Even for Billiot this cuvée has remarkable pretty fragrance. It's above all the length that impresses; there's an extension of the mid-palate that seems to clamp a death-grip on the soft palate, increasing intensity as it goes. Cherry, mirabelle, puffpastry, fraise de bois; essentially perfect Champagne, elegant and creamy and long and gracious and full of saffron and confiture.
International Wine Cellar
Pale silver. Mineral-laced citrus and orchard fruit aromas display excellent energy and focus. Brisk, mouthwatering and pure, offering stony lemon and quince flavors and a slow-building baked apple quality. Very clean, nervy and light on its feet, with excellent persistence.
Score: 90.
—Stephen Tanzer,
December
2007.
Wine Spectator
Rich and aromatic, displaying floral, citrus and whole grain aromas and flavors, a crisp texture and vivid structure. Not the harmony of some, but fine intensity and expression of [i]terroir[n]. Drink now.
Score: 90.
—Bruce Sanderson,
November
15,
2004.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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Wine Advocate
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Wine Journal
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate
Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
The Rhone Report
Dedicated to the wines and grapes of the Rhone Valley
Wine Review Online
Wine Review Online was originally conceived by Publisher Robert Whitley as an all-encompassing platform for the many talented wine journalists he came across in his travels as wine columnist for the Creators Syndicate.
