Casanova di Neri Brunello di Montalcino Tenuta Nuova 2005
Casanova di Neri
Brunello Tenuta Nuova began as both a passionate and scientific project, for a wine which only Casanova di Neri can offer. It comes from a mass clone of Sangiovese Cerretalto on a piece of land south of Montalcino, where it acquires “Mediterranean” scents, great finesse and tannic structure. It matures in small oak barrels for 30 months and in the bottle for 18 months.
Wine Advocate
The 2005 Brunello di Montalcino Tenuta Nuova is quite a bit darker and richer than the straight Brunello. Cherries, plums, spices and French oak meld together beautifully in this silky, textured red In 2005 the Tenuta Nuova boasts fabulous overall balance in a fairly restrained style for this bottling. Kirsch, roses and spices linger on the dark, enveloping finish. This is a terrific effort from Casanova di Neri. The Tenuta Nuova is made from vineyards in Le Cetine and Pietradonice, both located in the southern part of Montalcino. Anticipated maturity: 2010-2022.
Score: 93.
—Antonio Galloni,
April
2010.
Wine Enthusiast
Beyond the plump notes of cherry and blackberry there’s an added touch of clove, cardamom and rosemary sprig that sets this wine apart. The mouthfeel is rich and textured and because the tannins still need to soften, we recommend you put this bottle down in your cellar for a few more years.
Score: 92.
—Monica Larner,
October
01,
2010.
Wine Spectator
Exhibits blueberry and vanilla cream, with zabaglione undertones. Full-bodied, with velvety, chewy tannins and a long aftertaste of sweet fruit. Solid and rich for the vintage. Best after 2011.
Score: 92.
—James Suckling,
June
15,
2010.
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